Marijuana edibles burgeoning into an industry

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Rethinking Pot Edibles Industry
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  • Rethinking Pot Edibles Industry
  • Rethinking Pot Edibles Industry
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  • Rethinking Pot Edibles Industry
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Rethinking Pot Edibles Industry
In this Thursday, July 10, 2014, photo, Melissa Fitzgerald discusses how to prepare a cannabis-infused dipping sauce during a cooking class at the New England Grass Roots Institute in Quincy, Mass. Some pot users turn to edibles because they don’t like to inhale or smell the smoke, or just want variety or a longer lasting, more intense high. (AP Photo/Michael Dwyer)